(360) 738-7179 - 1115 Railroad Ave downtown Bellingham - Tasting hours Monday through Saturday 11am - 5pm

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It’s Cocktail Week here in B’ham and we’re teaming up with @rockryeoysterhouse from 4-8 on Wednesday, Dec. 2nd, to bring you some delicious drinks made from Chuckanut Bay Distillery spirits. Come check it out

It's Cocktail Week here in B'ham and we're teaming up with @rockryeoysterhouse from 4-8 on Wednesday, Dec. 2nd, to bring you some delicious drinks made from Chuckanut Bay Distillery spirits. Come check it out

Rock and Rye knows how to make gin look sexy @rockryeoysterhouse

Rock and Rye knows how to make gin look sexy @rockryeoysterhouse

We make 9 different spirits, and you can find every darn one of them at island market on orcas, god bless ’em! Love this place @orcasislandmarket

We make 9 different spirits, and you can find every darn one of them at island market on orcas, god bless 'em! Love this place @orcasislandmarket

Black Russian cocktail samples at the distillery tasting room for Black Friday! Come by between 11 and 5 on Friday for a taste, and we have some great gift options, too

Black Russian cocktail samples at the distillery tasting room for Black Friday! Come by between 11 and 5 on Friday for a taste, and we have some great gift options, too

This pump always reminds me of the Noo Noo on teletubbies

This pump always reminds me of the Noo Noo on teletubbies

That’s one fine potato vodka that wins gold medal at Beverage Tasting Institute while evoking images of nougat and raisin bread

That's one fine potato vodka that wins gold medal at Beverage Tasting Institute while evoking images of nougat and raisin bread

Potential dinner companions this Thanksgiving

Potential dinner companions this Thanksgiving

CBD’s Krampus holiday liqueur goes quite nicely in the cranberry sauce we discovered

CBD's Krampus holiday liqueur goes quite nicely in the cranberry sauce we discovered

Gin and tonics made from CBD Potato Gin? Don’t mind if I do. Props to Mary Yates for the picture

Gin and tonics made from CBD Potato Gin? Don't mind if I do. Props to Mary Yates for the picture

We came in second in voting for the Best Distillery in Western Washington! Considering that there are more distilleries here than in any other state, that is quite an honor. Thank you so much for your support

We came in second in voting for the Best Distillery in Western Washington! Considering that there are more distilleries here than in any other state, that is quite an honor. Thank you so much for your support

Hats and stocking caps are finally in! These bad boys are locally sourced and look great

Hats and stocking caps are finally in! These bad boys are locally sourced and look great

How can you turn your thanksgiving up to 11? With a Cranberry Old Fashioned made from Chuckanut Bay Distillery Bourbon. Come have a tasting sample at the distillery Friday or Saturday, between 11 and 5. We’re located at 1115 Railroad Ave, alley access, next to Boundary Bay

How can you turn your thanksgiving up to 11? With a Cranberry Old Fashioned made from Chuckanut Bay Distillery Bourbon. Come have a tasting sample at the distillery Friday or Saturday, between 11 and 5. We're located at 1115 Railroad Ave, alley access, next to Boundary Bay

We’re knee deep in Yukon Golds these days, making our potato vodka and potato gin. Here’s a mash underway. Smells like your grandma’s house at thanksgiving

We're knee deep in Yukon Golds these days, making our potato vodka and potato gin. Here's a mash underway. Smells like your grandma's house at thanksgiving

Our starting eight lined up and ready to taste

Our starting eight lined up and ready to taste

This weekend in the tasting room, come try a tasting sample of our Old Busker Coffee Liqueur served in Woods coffee with cream, a dollop of whipped cream, and a touch of cinnamon. Friday and Saturday, 11 – 5, at 1115 Railroad Ave, alley access, next to Boundary Bay Brewery @woodscoffee

This weekend in the tasting room, come try a tasting sample of our Old Busker Coffee Liqueur served in Woods coffee with cream, a dollop of whipped cream, and a touch of cinnamon. Friday and Saturday, 11 - 5, at 1115 Railroad Ave, alley access, next to Boundary Bay Brewery @woodscoffee

We’ve taken to naming the bourbon barrels as we fill them. I anticipate Aquarius and Capricorn will be particularly tasty

We've taken to naming the bourbon barrels as we fill them. I anticipate Aquarius and Capricorn will be particularly tasty

CO2 coming off of a vigorous Yukon gold potato ferment, on its way to becoming vodka

CO2 coming off of a vigorous Yukon gold potato ferment, on its way to becoming vodka

A Black Drop made from Chuckanut Bay Distillery’s Old Busker Coffee Liqueur at Rock and Rye. Lovely

A Black Drop made from Chuckanut Bay Distillery's Old Busker Coffee Liqueur at Rock and Rye. Lovely

Thanks, bellinghamwins, for the great piece you put out on the distillery this am. We’re big fans of your work, and share your love for this awesome town

Thanks, bellinghamwins, for the great piece you put out on the distillery this am. We're big fans of your work, and share your love for this awesome town

How do you get to Manhattan? Through Bellingham, apparently. We’re serving tasting samples of Manhattans made from our recently released bourbon, which is sublime. Come down to the tasting room Friday or Saturday, between 11am and 5pm, for a free taste! We’re located at 1115 Railroad Ave, alley access, next to Boundary Bay Brewery

How do you get to Manhattan? Through Bellingham, apparently. We're serving tasting samples of Manhattans made from our recently released bourbon, which is sublime. Come down to the tasting room Friday or Saturday, between 11am and 5pm, for a free taste! We're located at 1115 Railroad Ave, alley access, next to Boundary Bay Brewery